Cheese, Yoghurt and Dairy PackingTemperature Controlled Chill Co-Packing +1°C to +7°C
Our temperature-controlled chill co-packing services are ideal for cheese packing, and yoghurt and dairy packing. Blisters can design and produce your dairy packaging in full utilising our in-house facilities.
The chilled storage, assembly areas and warehousing of both our temperature-controlled co-packing units have been prepared and equipped to the latest food-handling requirements.
Heath & Safety and HACCP regulations are maintained both inside and outside the buildings. When packing consumable products – such as cheese and yoghurt – all operations are carefully recorded, checked and computerised to ensure complete ‘traceability’ of each and every batch that has been handled.